We will be open from 10am to 5pm each day of the June Long Weekend (closed Monday) with plenty happening including live music, market stalls, wine tasting station and a delicious all-day June Long Weekend special menu.
Please note, bookings are essential for this weekend. No buses, including mini-buses, will be permitted access to the venue without a booking.
Live Music:
Saturday - Jeremy Thomas
Sunday - Lucy Mills followed by Sye McRitchie
Food options:
- Pulled chicken sliders (2) with iceberg and chipotle mayo $12
- Seared salmon skewers (2), soy glaze, Asian slaw $16 (gf,df)
- Lamb and fetta burger with rocket and tomato relish $18
- Pumpkin, fetta and spinach tart. $14 (v) gf available
- Chicken Arancini, baby cos, egg, Parmesan, herb dressing $15
- Roast pumpkin with hazelnuts, herbs, rocket and balsamic (vegan) $15
- Cheese Platter for 2 - $24
Something Sweet:
- Assorted tarts - $4 each (choc mint, lemon meringue, hazelnut espresso or Iced Vovo
- Macarons (assorted flavours) - 2 for $5
(strictly no BYO food or drink of any sort)
Wine Tasting Station open all weekend:
$10 per person - includes tasting up to 8 of our Estate grown and Estate made wines.
High Tea:
High Tea will be sitting at 9.30am, 10am and 10.30am each day of the Long Weekend and all day on Friday June 7. The cost is $35 p/p or $40 with a glass of bubbles. Spaces are limited and bookings for High Tea are essential.
For all June long weekend enquiries or bookings or to reserve a table on the lawn please email [email protected] or call us on 0404 146 963.
See you there!
Please note, bookings are essential for this weekend. No buses, including mini-buses, will be permitted access to the venue without a booking.
Live Music:
Saturday - Jeremy Thomas
Sunday - Lucy Mills followed by Sye McRitchie
Food options:
- Pulled chicken sliders (2) with iceberg and chipotle mayo $12
- Seared salmon skewers (2), soy glaze, Asian slaw $16 (gf,df)
- Lamb and fetta burger with rocket and tomato relish $18
- Pumpkin, fetta and spinach tart. $14 (v) gf available
- Chicken Arancini, baby cos, egg, Parmesan, herb dressing $15
- Roast pumpkin with hazelnuts, herbs, rocket and balsamic (vegan) $15
- Cheese Platter for 2 - $24
Something Sweet:
- Assorted tarts - $4 each (choc mint, lemon meringue, hazelnut espresso or Iced Vovo
- Macarons (assorted flavours) - 2 for $5
(strictly no BYO food or drink of any sort)
Wine Tasting Station open all weekend:
$10 per person - includes tasting up to 8 of our Estate grown and Estate made wines.
High Tea:
High Tea will be sitting at 9.30am, 10am and 10.30am each day of the Long Weekend and all day on Friday June 7. The cost is $35 p/p or $40 with a glass of bubbles. Spaces are limited and bookings for High Tea are essential.
For all June long weekend enquiries or bookings or to reserve a table on the lawn please email [email protected] or call us on 0404 146 963.
See you there!
