Arthur votes for pizza
Arthur’s Reserve was named after a memorable harvest effort in summer 2021/22. His pairing suggestion? Pepperoni pizza. We like his style.
Meet Arthur’s Reserve →Estate wines, mixed dozens, our Hazy Pale Ale, the loose leaf teas we pour at High Tea, and gift packs ready to send. Orders are handled through our secure online store.
No wine vocabulary required. Pick what sounds good, meet a few Estate personalities, and find your next favourite sip.
Arthur’s Reserve was named after a memorable harvest effort in summer 2021/22. His pairing suggestion? Pepperoni pizza. We like his style.
Meet Arthur’s Reserve →Arthur’s Reserve 2022 leans towards black cherry and plum. Artie Babes 2023 brings raspberry, gentle pepper and new French oak. Both are Chambourcin—try comparing them.
Meet Artie Babes →This tawny is made using a solera system, with an average age of 10 years. Look for caramel, red fruit and a gentle oak note. That’s an average age, rather than a single vintage.
Meet The Geoffrey →Like citrus and tropical fruit? Start with a fresh white. Prefer richer, rounder flavours? Explore Chardonnay or a red.
Delicate food often suits a lighter wine; heartier dishes can take a fuller style. Pairings are a starting point, so let your taste lead.
Not sure yet? A cellar-door flight lets you compare styles. Notice which aromas, textures and finishes you enjoy most.
Fruit flavours describe what a wine tastes or smells like; they don’t necessarily mean it is sweet. These suggestions are a starting point, not a rule.
Grown, crushed and made on the Estate, and most of them named after someone who helped make them.
Chardonnay / Pinot blend from the Hilltops. Fresh, crisp and fruit-driven.
Tropical fruit and passionfruit with bright citrus and stone fruit.
Zesty and vibrant, with pineapple and a clean, crisp finish.
Gentle fruit sweetness, subtle oak and a buttery, creamy texture.
A drier rosé with strawberry and nectarine, made from Chambourcin.
Like a light-style Shiraz: raspberry, subtle pepper, new French oak.
Deep colour with black cherry and plum. Great with pizza.
Blackcurrant, plum and a hint of cinnamon over toasty French oak.
Solera-aged, averaging 10 years. Caramel, red fruits and gentle oak.
The easiest way to try the range, or to stock up on your favourite.
A bit of everything: reds, rosé, whites, bubbles and the Tawny. 12 bottles.
Arthur's Reserve ×2, The Simon ×2, Artie Babes and The Geoffrey.
The Ninja ×2, Sauvignon Blanc ×2, The Amanda and The Daisy.
The “South Coast Estate Haze”: light, fruity hops and a fresh citrus finish.
Wine, tea, local candles and house-made treats, put together for birthdays, thank-yous and Christmas.
A Cabernet, a Chambourcin and a 4-pack of our Hazy Pale Ale.
A bottle of Estate bubbles with two canisters of our loose leaf tea.
Handmade tea cosy, two teas, house-made jam, teacup candle and strainer.
Winter's Kiss, Royal Tea and Little Mermaid, a local candle and strainer.
Our entire tea range in nine canisters, plus a tea strainer.
A trio of tea canisters in a blue or yellow gift bundle.
The handcrafted blends we serve at High Tea, in 50g canisters.
Our signature High Tea blend: Sri Lankan black tea with vanilla bean.
Six of the world's best black teas in a smooth breakfast blend.
Sri Lankan black tea with marigold, blue mallow and rose petals.
An Earl Grey with orange and lemon peel on the side.
Rose petals and masala spices: ginger, cardamom, cloves and pepper.
Naturally perfumed with jasmine flower. Soft with a sweet finish.
Hibiscus, ginger and lemon with a splash of raspberry.
Chamomile, rose, lavender and hibiscus to calm and restore.
Peppermint and spearmint: the coolest drink around.
E-GIFT CARDA digital gift card, a personal message, and something wonderful to look forward to. Choose a value for someone special—or a treat for yourself.
Continue to secure checkout ↗Confirm your $100 e-gift card value in the winery’s Now Book It checkout, then add recipient details and a message.
A platform fee applies at checkout. Gift cards may take up to 24 hours to become valid. Redemption and expiry follow the winery’s gift-card terms; confirm eligible experiences with the Estate.